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Established Meat Production Business

Description

Uruguay

Business ID: L#20250889

Established Meat Production Business with an area of 35,000 sqm. It houses a truck scale, washing station, effluent treatment basins, pens for 2,700 heads of live cattle, and administrative area, a slaughter section, cooked products section, pre-cooked section, sausage section, frozen goods section, 32 cold storage rooms, 2 labratories, and all necessary infrastructure to export and producce meat and processed products for both the region and the world.

The cold infrastructure is supplied by a machine room equipped with five piston compressors and two screw-type compressors, with a production capacity of 3,350,000 Kcal/hour. It also has an autonomous energy system with a capacity of 2,500 Kw/hour, ensuring service during emergency situations. The steam facilities are powered by two modern dual-fuel gas boilers, fully automatic, capable of generating 20 Tn/h at 10 Kg/cm² of pressure.