This website does not constitute an offer to sell, a solicitation of an offer to buy, or a recommendation of any security or any other product or service by MergersUS Inc. or any other third party regardless of whether such security, product or service is referenced in this website. Furthermore, nothing in this website is intended to provide tax, legal, or investment advice and nothing in this website should be construed as a recommendation to buy, sell, or hold any investment or security or to engage in any investment strategy or transaction.MergersCorp M&A International franchising program is not offered to individuals or entities located in the United States.
The franchising program is offered by MergersUK Limited a UK Company with registered office at 71-75 Shelton Street, Covent Garden, London, WC2H 9JQ, United Kingdom.
Italian pasta manufacturing company that has been operating for 5 years with USA FDA approval and the facility is built under the latest HACCP regulations.
– Clients include distributors and supermarkets located in Germany, Poland, Japan, Italy, EU.
-Business offers “white” label service as well
– 95-97% of the revenue is from the own brand sales and the remaining revenue is from private label manufacturing.
– Business has good profits and has large room to expand due to extremely low competition in the market.
– Custom made pasta can be made on request.
– The revenue had an increase of 70% from 2018 to 2019.
– Current production capacity is 300-400 kgs of pasta per day but the plant can expand production output by 5 to 10 times so there is no need to move to a different location.
Products & Services Overview
Manufacture and sale of non-conventional pasta all-natural and organic pasta.
Assets Overview
The brand, business licenses and documents, the know-how, product inventory, machinery such as blowers, cutters, packers. All the machinery are purchased as brand new at the time of launch.
Facilities Overview
The facility is around 590 sq meters (6,350 sq feet) of rented space. The factory has an updated three-phase electric power, a state of the art facility with brand new machinery, and built under the latest HACCP regulations. There is room to expand no need to move to another warehouse.
Italian pasta manufacturing company that has been operating for 5 years with USA FDA approval and the facility is built under the latest HACCP regulations.
– Clients include distributors and supermarkets located in Germany, Poland, Japan, Italy, EU.
-Business offers “white” label service as well
– 95-97% of the revenue is from the own brand sales and the remaining revenue is from private label manufacturing.
– Business has good profits and has large room to expand due to extremely low competition in the market.
– Custom made pasta can be made on request.
– The revenue had an increase of 70% from 2018 to 2019.
– Current production capacity is 300-400 kgs of pasta per day but the plant can expand production output by 5 to 10 times so there is no need to move to a different location.
Products & Services Overview
Manufacture and sale of non-conventional pasta all-natural and organic pasta.
Assets Overview
The brand, business licenses and documents, the know-how, product inventory, machinery such as blowers, cutters, packers. All the machinery are purchased as brand new at the time of launch.
Facilities Overview
The facility is around 590 sq meters (6,350 sq feet) of rented space. The factory has an updated three-phase electric power, a state of the art facility with brand new machinery, and built under the latest HACCP regulations. There is room to expand no need to move to another warehouse.
Description
Italian pasta manufacturing company that has been operating for 5 years with USA FDA approval and the facility is built under the latest HACCP regulations.
– Clients include distributors and supermarkets located in Germany, Poland, Japan, Italy, EU.
-Business offers “white” label service as well
– 95-97% of the revenue is from the own brand sales and the remaining revenue is from private label manufacturing.
– Business has good profits and has large room to expand due to extremely low competition in the market.
– Custom made pasta can be made on request.
– The revenue had an increase of 70% from 2018 to 2019.
– Current production capacity is 300-400 kgs of pasta per day but the plant can expand production output by 5 to 10 times so there is no need to move to a different location.
Products & Services Overview
Manufacture and sale of non-conventional pasta all-natural and organic pasta.
Assets Overview
The brand, business licenses and documents, the know-how, product inventory, machinery such as blowers, cutters, packers. All the machinery are purchased as brand new at the time of launch.
Facilities Overview
The facility is around 590 sq meters (6,350 sq feet) of rented space. The factory has an updated three-phase electric power, a state of the art facility with brand new machinery, and built under the latest HACCP regulations. There is room to expand no need to move to another warehouse.
The company will be sold with no debts.
Basic Details
Target Price:
TBD
Gross Revenue
TBD
EBITDA
TBD
Established
2016
Business ID:
L#20210093
Country
Italy
Detail
Photos
Similar Businesses
Published on May 26, 2021 at 12:03 pm. Updated on December 2, 2023 at 1:58 pm
20-Year Old Pharmaceutical South American Brand
$11,500,000
Manufacturing, Pharma
Portfolio of 2x Swiss Businesses active in Metal Sheet Processing Business
TBA
Manufacturing
30-Year-Old Business Producing Architectural Glass
$16,000,000
Manufacturing
Leading Cannabis Producer with Over 100 Franchise Shops Across Europe
€15,000,000
Manufacturing
15-Year-Old Large Confectionery Production Business
$2,600,000
Manufacturing
50-Year-Old Cardboard box and flexible packaging Manufacturing Business
€9,500,000
Manufacturing
PREVIOUS PROPERTY
Active Oil Production Business
NEXT PROPERTY
Gold Mining Exploration Project “Pusterwald”