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The vineyards is located in the heart of Prosecco Classico (a few kilometers from Treviso).
Prosecco is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli Venezia Giulia regions, and named after the village of Prosecco which is in the province of Trieste, Italy. It is made from the Prosecco grape (renamed Glera in 2009 within the European Union) but denomination rules allow up to 15% of the wine to be other permitted varieties.
Limited production, strict manual harvest, transporting grapes in small containers to avoid spoiling the integrity of the grapes, a controlled squeezing in a non-oxygenated environment combined with the wisest winemaking techniques, generates this Prosecco Superiore from the fruity notes that it offers in the mouth with a savory and fresh taste.
The vineyards is located in the heart of Prosecco Classico (a few kilometers from Treviso).
Prosecco is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli Venezia Giulia regions, and named after the village of Prosecco which is in the province of Trieste, Italy. It is made from the Prosecco grape (renamed Glera in 2009 within the European Union) but denomination rules allow up to 15% of the wine to be other permitted varieties.
Limited production, strict manual harvest, transporting grapes in small containers to avoid spoiling the integrity of the grapes, a controlled squeezing in a non-oxygenated environment combined with the wisest winemaking techniques, generates this Prosecco Superiore from the fruity notes that it offers in the mouth with a savory and fresh taste.
Description
The vineyards is located in the heart of Prosecco Classico (a few kilometers from Treviso).
Prosecco is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli Venezia Giulia regions, and named after the village of Prosecco which is in the province of Trieste, Italy. It is made from the Prosecco grape (renamed Glera in 2009 within the European Union) but denomination rules allow up to 15% of the wine to be other permitted varieties.
Limited production, strict manual harvest, transporting grapes in small containers to avoid spoiling the integrity of the grapes, a controlled squeezing in a non-oxygenated environment combined with the wisest winemaking techniques, generates this Prosecco Superiore from the fruity notes that it offers in the mouth with a savory and fresh taste.
Basic Details
Target Price:
€2,000,000
Gross Revenue
TBD
EBITDA
TBD
Business ID:
L#20210209
Country
Italy
City:
Treviso
Detail
Photos
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